Premium commercial ice machines for bars, restaurants, hotels and healthcare facilities — delivered Australia-wide.
At AUS ICE, we specialise in providing high-performance commercial ice machines tailored to the unique needs of Australian businesses. Whether you’re in the hospitality, healthcare, or food service industries, we ensure that our products meet the highest standards of reliability, performance, and efficiency.
At AUS ICE, we specialise in supplying high-performance commercial ice machines to businesses across Australia. From busy cafés and bars to hotels, healthcare facilities, and food retailers, we understand how critical reliable ice production is to your daily operations.
With a focus on quality, efficiency, and durability, our range of ice machines is built to handle Australia’s demanding conditions. Whether you need cube, flake, or nugget ice, we offer solutions designed to deliver consistent performance when it matters most.
We partner with trusted manufacturers and provide equipment that meets the highest industry standards. Every machine we supply is selected for its reliability, energy efficiency, and ease of maintenance—helping you reduce downtime and operating costs.
What sets AUS ICE apart is our commitment to customer support. From helping you choose the right ice machine to ongoing advice and servicing, our team is here to ensure your business runs smoothly.
Consistent, high-volume ice output to keep up with busy service periods in bars, restaurants, and hotels.
Constructed with premium stainless steel for long-lasting reliability in tough commercial conditions.
Efficient wash cycles help keep up with high-demand service, improving workflow and reducing wait times.
Designed for quick cleaning and servicing, reducing downtime and keeping your machine running smoothly.
See why cafés, restaurants, and commercial operations rely on our ice machines every day.
The right ice machine depends on your daily usage and industry. Cube ice machines are ideal for bars and cafés, flake ice suits food display and healthcare, while nugget ice is perfect for beverages. If you’re unsure, we can help you choose the best option for your needs.
Production varies by model, ranging from around 20kg to over 500kg of ice per day. We offer machines to suit small cafés through to large-scale commercial operations.
Yes, we provide fast and reliable delivery Australia-wide, ensuring your equipment arrives safely and on time.
Yes, our machines are designed with energy efficiency in mind, helping reduce electricity usage while maintaining high performance.
Regular cleaning is essential for hygiene and performance. We recommend cleaning your ice machine every 3 to 6 months, depending on usage and water quality.
Yes, using a water filter helps improve ice quality and protects the machine from scale build-up, extending its lifespan.
Consider your peak daily demand, storage capacity, and available space. Choosing the right size ensures you always have enough ice without overloading the machine.
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